March 2025
Kia Ora
March signals the transition from summer to autumn in New Zealand, bringing slightly cooler days while still enjoying plenty of sunshine. This month, we’re exploring New Zealand’s unique food scene with our latest posts: New Zealand’s Dining Culture and Must-Taste Kiwi Foods. Whether you're planning your move or just visiting, these insights will help you navigate local dining customs and discover iconic Kiwi flavours.
It's also a great time for hiking, with cooler evenings and fewer tourists on the trails. We highlight the St. Patrick’s Day Festival, a celebration of Irish culture, and remind you that bookings for New Zealand's popular Great Walks open in May.
The New Zealand daylight saving season runs from late September through to early April, so we are enjoying the last of the long evenings for outdoor dining and exploration.
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